Brazil vs Finland: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Brazil
- Finland
How they compare
Finland currently reports 2,056 LCU against 2,052 LCU in Brazil, a difference of 4 LCU.
The two have swapped places 2 times across 15 shared years of data; in 1991 it was Brazil ahead.
Brazil ranks 65th and Finland ranks 64th of 69 countries.
Across the 2 decades both report, Brazil averaged higher in 1 and Finland in 1.
Head to head by decade
| Decade | Brazil | Finland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 618,048 LCU | 10,919 LCU | 607,129 LCU | Brazil |
| 2000s | 1,834 LCU | 3,267 LCU | 1,433 LCU | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Brazil or Finland?
- Finland, at 2,056 LCU against 2,052 LCU in Brazil as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Brazil and Finland?
- 4 LCU, with Finland ahead.
- How many years of comparable data are there for Brazil and Finland?
- 15 years are reported by both, from 1991 to 2006.
- How do Brazil and Finland rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Brazil ranks 65th and Finland ranks 64th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.