Kazakhstan vs Rwanda: Meat of pig with the bone, fresh or chilled — Producer Price Index
Meat of pig with the bone, fresh or chilled — Producer Price Index over time
- Kazakhstan
- Rwanda
How they compare
Kazakhstan currently reports 312.42 against 252.58 in Rwanda, a difference of 59.84.
That makes Kazakhstan's figure about 1.2 times Rwanda's.
The two have swapped places 7 times across 32 shared years of data; in 1994 it was Rwanda ahead.
Kazakhstan ranks 5th and Rwanda ranks 8th of 121 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 1 and Rwanda in 3.
Head to head by decade
| Decade | Kazakhstan | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14.78 | 66.64 | 51.86 | Rwanda |
| 2000s | 40.28 | 59.29 | 19.01 | Rwanda |
| 2010s | 100.98 | 107.62 | 6.64 | Rwanda |
| 2020s | 241.79 | 197.78 | 44 | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price index, Kazakhstan or Rwanda?
- Kazakhstan, at 312.42 against 252.58 in Rwanda as of 2025.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price index between Kazakhstan and Rwanda?
- 59.84, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Rwanda?
- 32 years are reported by both, from 1994 to 2025.
- How do Kazakhstan and Rwanda rank globally for meat of pig with the bone, fresh or chilled — producer price index?
- Kazakhstan ranks 5th and Rwanda ranks 8th of 121 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.