New Zealand vs North Macedonia: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- New Zealand
- North Macedonia
How they compare
New Zealand currently reports 2,368 USD against 2,277 USD in North Macedonia, a difference of 91 USD.
The two have swapped places 7 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
New Zealand ranks 33rd and North Macedonia ranks 35th of 94 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,229 USD | 1,699 USD | 469.86 USD | North Macedonia |
| 2000s | 1,453 USD | 1,591 USD | 137.9 USD | North Macedonia |
| 2010s | 2,010 USD | 2,195 USD | 184.99 USD | North Macedonia |
| 2020s | 2,106 USD | 2,200 USD | 93.9 USD | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, New Zealand or North Macedonia?
- New Zealand, at 2,368 USD against 2,277 USD in North Macedonia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between New Zealand and North Macedonia?
- 91 USD, with New Zealand ahead.
- How many years of comparable data are there for New Zealand and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do New Zealand and North Macedonia rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- New Zealand ranks 33rd and North Macedonia ranks 35th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.