Kazakhstan vs Madagascar: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Kazakhstan
- Madagascar
How they compare
Madagascar currently reports 1,778 USD against 1,756 USD in Kazakhstan, a difference of 22 USD.
The two have swapped places 5 times across 17 shared years of data; in 1994 it was Madagascar ahead.
Kazakhstan ranks 60th and Madagascar ranks 58th of 94 countries.
Across the 3 decades both report, Kazakhstan averaged higher in 1 and Madagascar in 2.
Head to head by decade
| Decade | Kazakhstan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 896.07 USD | 1,444 USD | 548.43 USD | Madagascar |
| 2000s | 1,259 USD | 1,706 USD | 446.82 USD | Madagascar |
| 2010s | 2,114 USD | 1,750 USD | 364.2 USD | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Kazakhstan or Madagascar?
- Madagascar, at 1,778 USD against 1,756 USD in Kazakhstan as of 2011.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Kazakhstan and Madagascar?
- 22 USD, with Madagascar ahead.
- How many years of comparable data are there for Kazakhstan and Madagascar?
- 17 years are reported by both, from 1994 to 2011.
- How do Kazakhstan and Madagascar rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Kazakhstan ranks 60th and Madagascar ranks 58th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.