China, mainland vs Dominican Republic: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- China, mainland
- Dominican Republic
How they compare
China, mainland currently reports 2,405 USD against 2,364 USD in Dominican Republic, a difference of 41 USD.
The two have swapped places 6 times across 9 shared years of data; in 1997 it was China, mainland ahead.
China, mainland ranks 31st and Dominican Republic ranks 34th of 94 countries.
Across the 3 decades both report, China, mainland averaged higher in 2 and Dominican Republic in 1.
Head to head by decade
| Decade | China, mainland | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,014 USD | 1,181 USD | 166.9 USD | Dominican Republic |
| 2010s | 2,309 USD | 2,084 USD | 224.93 USD | China, mainland |
| 2020s | 2,655 USD | 2,494 USD | 160.6 USD | China, mainland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, China, mainland or Dominican Republic?
- China, mainland, at 2,405 USD against 2,364 USD in Dominican Republic as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between China, mainland and Dominican Republic?
- 41 USD, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and Dominican Republic?
- 9 years are reported by both, from 1997 to 2024.
- How do China, mainland and Dominican Republic rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- China, mainland ranks 31st and Dominican Republic ranks 34th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.