Belgium vs Uruguay: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Belgium
- Uruguay
How they compare
Uruguay currently reports 1,698 USD against 1,599 USD in Belgium, a difference of 99 USD.
That makes Uruguay's figure about 1.1 times Belgium's.
The two have swapped places 1 time across 23 shared years of data; in 2000 it was Belgium ahead.
Belgium ranks 66th and Uruguay ranks 64th of 94 countries.
Across the 3 decades both report, Belgium averaged higher in 1 and Uruguay in 2.
Head to head by decade
| Decade | Belgium | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,341 USD | 855.85 USD | 485.06 USD | Belgium |
| 2010s | 1,341 USD | 1,663 USD | 321.43 USD | Uruguay |
| 2020s | 1,173 USD | 1,594 USD | 420.77 USD | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Belgium or Uruguay?
- Uruguay, at 1,698 USD against 1,599 USD in Belgium as of 2022.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Belgium and Uruguay?
- 99 USD, with Uruguay ahead.
- How many years of comparable data are there for Belgium and Uruguay?
- 23 years are reported by both, from 2000 to 2022.
- How do Belgium and Uruguay rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Belgium ranks 66th and Uruguay ranks 64th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.