Estonia vs Netherlands (Kingdom of the): Meat of pig with the bone, fresh or chilled (biological) — Producer

Estonia
1,350 SLC
in 2024
Netherlands (Kingdom of the)
1,342 SLC
in 2024
Estonia rank
93rd
Netherlands (Kingdom of the) rank
94th

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Estonia
  • Netherlands (Kingdom of the)
5001.0k1.5k199120072024

How they compare

Estonia currently reports 1,350 SLC against 1,342 SLC in Netherlands (Kingdom of the), a difference of 8 SLC.

The two have swapped places 7 times across 33 shared years of data; in 1992 it was Netherlands (Kingdom of the) ahead.

Estonia ranks 93rd and Netherlands (Kingdom of the) ranks 94th of 97 countries.

Across the 4 decades both report, Estonia averaged higher in 2 and Netherlands (Kingdom of the) in 2.

Head to head by decade

Decade Estonia Netherlands (Kingdom of the) Difference Ahead
1990s 803.5 SLC 988.66 SLC 185.16 SLC Netherlands (Kingdom of the)
2000s 1,089 SLC 981.68 SLC 107.7 SLC Estonia
2010s 1,171 SLC 1,113 SLC 57.86 SLC Estonia
2020s 1,229 SLC 1,327 SLC 97.98 SLC Netherlands (Kingdom of the)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Estonia or Netherlands (Kingdom of the)?
Estonia, at 1,350 SLC against 1,342 SLC in Netherlands (Kingdom of the) as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Estonia and Netherlands (Kingdom of the)?
8 SLC, with Estonia ahead.
How many years of comparable data are there for Estonia and Netherlands (Kingdom of the)?
33 years are reported by both, from 1992 to 2024.
How do Estonia and Netherlands (Kingdom of the) rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Estonia ranks 93rd and Netherlands (Kingdom of the) ranks 94th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Netherlands (Kingdom of the): Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/estonia/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,272 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.