Canada vs Luxembourg: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Canada
- Luxembourg
How they compare
Canada currently reports 2,016 LCU against 1,744 LCU in Luxembourg, a difference of 272 LCU.
That makes Canada's figure about 1.2 times Luxembourg's.
The two have swapped places 7 times across 24 shared years of data; in 2000 it was Luxembourg ahead.
Canada ranks 83rd and Luxembourg ranks 84th of 97 countries.
Across the 3 decades both report, Canada averaged higher in 1 and Luxembourg in 2.
Head to head by decade
| Decade | Canada | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,260 LCU | 16,558 LCU | 15,298 LCU | Luxembourg |
| 2010s | 1,346 LCU | 1,425 LCU | 78.94 LCU | Luxembourg |
| 2020s | 1,696 LCU | 1,514 LCU | 182.14 LCU | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Canada or Luxembourg?
- Canada, at 2,016 LCU against 1,744 LCU in Luxembourg as of 2025.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Canada and Luxembourg?
- 272 LCU, with Canada ahead.
- How many years of comparable data are there for Canada and Luxembourg?
- 24 years are reported by both, from 2000 to 2024.
- How do Canada and Luxembourg rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Canada ranks 83rd and Luxembourg ranks 84th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.