Cabo Verde vs Republic of Moldova: Meat of pig with the bone, fresh or chilled (biological) — Producer

Cabo Verde
286,153 LCU
in 2023
Republic of Moldova
38,225 LCU
in 2024
Cabo Verde rank
2nd
Republic of Moldova rank
2nd

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Cabo Verde
  • Republic of Moldova
0100.0k200.0k300.0k199420092024

How they compare

Cabo Verde currently reports 286,153 LCU against 38,225 LCU in Republic of Moldova, a difference of 247,928 LCU.

That makes Cabo Verde's figure about 7.5 times Republic of Moldova's.

Across all 16 years both countries report, Cabo Verde has been ahead every year.

Cabo Verde ranks 2nd and Republic of Moldova ranks 2nd of 3 countries.

Cabo Verde has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cabo Verde Republic of Moldova Difference Ahead
2000s 232,487 LCU 27,033 LCU 205,454 LCU Cabo Verde
2010s 236,111 LCU 26,082 LCU 210,029 LCU Cabo Verde
2020s 279,391 LCU 33,795 LCU 245,596 LCU Cabo Verde

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Cabo Verde or Republic of Moldova?
Cabo Verde, at 286,153 LCU against 38,225 LCU in Republic of Moldova as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Cabo Verde and Republic of Moldova?
247,928 LCU, with Cabo Verde ahead.
How many years of comparable data are there for Cabo Verde and Republic of Moldova?
16 years are reported by both, from 2008 to 2023.
How do Cabo Verde and Republic of Moldova rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Cabo Verde ranks 2nd and Republic of Moldova ranks 2nd of 3 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cabo Verde vs Republic of Moldova: Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/cabo-verde-2/republic-of-moldova/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,313 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.