Malawi vs Sri Lanka: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Malawi
- Sri Lanka
How they compare
Malawi currently reports 329.03 against 318.14 in Sri Lanka, a difference of 10.89.
The two have swapped places 5 times across 30 shared years of data; in 1996 it was Sri Lanka ahead.
Malawi ranks 5th and Sri Lanka ranks 7th of 124 countries.
Across the 4 decades both report, Malawi averaged higher in 1 and Sri Lanka in 3.
Head to head by decade
| Decade | Malawi | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.41 | 50.36 | 45.95 | Sri Lanka |
| 2000s | 21.29 | 74.66 | 53.37 | Sri Lanka |
| 2010s | 86.33 | 90.37 | 4.04 | Sri Lanka |
| 2020s | 234.51 | 221.96 | 12.56 | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Malawi or Sri Lanka?
- Malawi, at 329.03 against 318.14 in Sri Lanka as of 2025.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Malawi and Sri Lanka?
- 10.89, with Malawi ahead.
- How many years of comparable data are there for Malawi and Sri Lanka?
- 30 years are reported by both, from 1996 to 2025.
- How do Malawi and Sri Lanka rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Malawi ranks 5th and Sri Lanka ranks 7th of 124 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.