Dominican Republic vs Malta: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Dominican Republic
- Malta
How they compare
Dominican Republic currently reports 2,365 USD against 2,286 USD in Malta, a difference of 79 USD.
The two have swapped places 2 times across 9 shared years of data; in 1995 it was Malta ahead.
Dominican Republic ranks 45th and Malta ranks 46th of 54 countries.
Malta has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Dominican Republic | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,293 USD | 1,765 USD | 471.36 USD | Malta |
| 2000s | 1,394 USD | 1,578 USD | 183.52 USD | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Dominican Republic or Malta?
- Dominican Republic, at 2,365 USD against 2,286 USD in Malta as of 2015.
- What is the difference in meat of goat, fresh or chilled — producer price between Dominican Republic and Malta?
- 79 USD, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Malta?
- 9 years are reported by both, from 1995 to 2003.
- How do Dominican Republic and Malta rank globally for meat of goat, fresh or chilled — producer price?
- Dominican Republic ranks 45th and Malta ranks 46th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.