Greece vs Norway: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- Greece
- Norway
How they compare
Norway currently reports 5,290 LCU against 4,870 LCU in Greece, a difference of 420 LCU.
That makes Norway's figure about 1.1 times Greece's.
The two have swapped places 3 times across 29 shared years of data; in 1995 it was Greece ahead.
Greece ranks 49th and Norway ranks 47th of 55 countries.
Across the 4 decades both report, Greece averaged higher in 3 and Norway in 1.
Head to head by decade
| Decade | Greece | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.27 million LCU | 10,896 LCU | 1.26 million LCU | Greece |
| 2000s | 299,605 LCU | 2,464 LCU | 297,141 LCU | Greece |
| 2010s | 4,660 LCU | 4,110 LCU | 550.4 LCU | Greece |
| 2020s | 4,710 LCU | 7,660 LCU | 2,950 LCU | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, Greece or Norway?
- Norway, at 5,290 LCU against 4,870 LCU in Greece as of 2024.
- What is the difference in meat of goat, fresh or chilled — producer price between Greece and Norway?
- 420 LCU, with Norway ahead.
- How many years of comparable data are there for Greece and Norway?
- 29 years are reported by both, from 1995 to 2023.
- How do Greece and Norway rank globally for meat of goat, fresh or chilled — producer price?
- Greece ranks 49th and Norway ranks 47th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.