Australia vs Peru: Meat of goat, fresh or chilled (biological) — Producer Price

Australia
1,373 USD
in 2012
Peru
1,287 USD
in 2024
Australia rank
57th
Peru rank
59th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Australia
  • Peru
5001.0k1.5k199120072024

How they compare

Australia currently reports 1,373 USD against 1,287 USD in Peru, a difference of 86 USD.

That makes Australia's figure about 1.1 times Peru's.

The two have swapped places 2 times across 16 shared years of data; in 1997 it was Peru ahead.

Australia ranks 57th and Peru ranks 59th of 70 countries.

Across the 3 decades both report, Australia averaged higher in 1 and Peru in 2.

Head to head by decade

Decade Australia Peru Difference Ahead
1990s 462.03 USD 1,271 USD 809.33 USD Peru
2000s 665.46 USD 988.69 USD 323.23 USD Peru
2010s 1,373 USD 1,292 USD 81.67 USD Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Australia or Peru?
Australia, at 1,373 USD against 1,287 USD in Peru as of 2012.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Australia and Peru?
86 USD, with Australia ahead.
How many years of comparable data are there for Australia and Peru?
16 years are reported by both, from 1997 to 2012.
How do Australia and Peru rank globally for meat of goat, fresh or chilled (biological) — producer price?
Australia ranks 57th and Peru ranks 59th of 70 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Peru: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/australia/peru/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.