Namibia vs Puerto Rico: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Namibia
- Puerto Rico
How they compare
Namibia currently reports 22,040 SLC against 11,482 SLC in Puerto Rico, a difference of 10,558 SLC.
That makes Namibia's figure about 1.9 times Puerto Rico's.
Across all 7 years both countries report, Namibia has been ahead every year.
Namibia ranks 44th and Puerto Rico ranks 47th of 72 countries.
Namibia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Namibia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,830 SLC | 1,335 SLC | 2,495 SLC | Namibia |
| 2000s | 6,460 SLC | 1,535 SLC | 4,925 SLC | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Namibia or Puerto Rico?
- Namibia, at 22,040 SLC against 11,482 SLC in Puerto Rico as of 2018.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Namibia and Puerto Rico?
- 10,558 SLC, with Namibia ahead.
- How many years of comparable data are there for Namibia and Puerto Rico?
- 7 years are reported by both, from 1991 to 2003.
- How do Namibia and Puerto Rico rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Namibia ranks 44th and Puerto Rico ranks 47th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.