Dominican Republic vs Philippines: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Dominican Republic
- Philippines
How they compare
Philippines currently reports 244,718 SLC against 241,045 SLC in Dominican Republic, a difference of 3,673 SLC.
The two have swapped places 4 times across 15 shared years of data; in 1991 it was Philippines ahead.
Dominican Republic ranks 25th and Philippines ranks 24th of 72 countries.
Across the 3 decades both report, Dominican Republic averaged higher in 2 and Philippines in 1.
Head to head by decade
| Decade | Dominican Republic | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,588 SLC | 32,630 SLC | 23,042 SLC | Philippines |
| 2010s | 140,593 SLC | 131,488 SLC | 9,106 SLC | Dominican Republic |
| 2020s | 214,546 SLC | 202,371 SLC | 12,175 SLC | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Dominican Republic or Philippines?
- Philippines, at 244,718 SLC against 241,045 SLC in Dominican Republic as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Dominican Republic and Philippines?
- 3,673 SLC, with Philippines ahead.
- How many years of comparable data are there for Dominican Republic and Philippines?
- 15 years are reported by both, from 1991 to 2024.
- How do Dominican Republic and Philippines rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Dominican Republic ranks 25th and Philippines ranks 24th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.