Australia vs Sudan (former): Meat of goat, fresh or chilled (biological) — Producer Price

Australia
1,326 SLC
in 2012
Sudan (former)
2,408 SLC
in 2010
Australia rank
69th
Sudan (former) rank
66th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Australia
  • Sudan (former)
5001.0k1.5k2.0k2.5k199720042012

How they compare

Sudan (former) currently reports 2,408 SLC against 1,326 SLC in Australia, a difference of 1,082 SLC.

That makes Sudan (former)'s figure about 1.8 times Australia's.

Across all 6 years both countries report, Sudan (former) has been ahead every year.

Australia ranks 69th and Sudan (former) ranks 66th of 72 countries.

Sudan (former) has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Australia Sudan (former) Difference Ahead
1990s 767 SLC 1,516 SLC 748.9 SLC Sudan (former)
2000s 843.5 SLC 1,242 SLC 398.83 SLC Sudan (former)
2010s 1,130 SLC 2,408 SLC 1,278 SLC Sudan (former)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Australia or Sudan (former)?
Sudan (former), at 2,408 SLC against 1,326 SLC in Australia as of 2010.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Australia and Sudan (former)?
1,082 SLC, with Sudan (former) ahead.
How many years of comparable data are there for Australia and Sudan (former)?
6 years are reported by both, from 1999 to 2010.
How do Australia and Sudan (former) rank globally for meat of goat, fresh or chilled (biological) — producer price?
Australia ranks 69th and Sudan (former) ranks 66th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Sudan (former): Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/australia/sudan-former/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.