Australia vs Latvia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Australia
- Latvia
How they compare
Latvia currently reports 1,580 SLC against 1,326 SLC in Australia, a difference of 254 SLC.
That makes Latvia's figure about 1.2 times Australia's.
The two have swapped places 3 times across 11 shared years of data; in 2002 it was Australia ahead.
Australia ranks 69th and Latvia ranks 68th of 72 countries.
Across the 2 decades both report, Australia averaged higher in 1 and Latvia in 1.
Head to head by decade
| Decade | Australia | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 975 SLC | 678.36 SLC | 296.64 SLC | Australia |
| 2010s | 1,371 SLC | 1,628 SLC | 256.43 SLC | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Australia or Latvia?
- Latvia, at 1,580 SLC against 1,326 SLC in Australia as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Australia and Latvia?
- 254 SLC, with Latvia ahead.
- How many years of comparable data are there for Australia and Latvia?
- 11 years are reported by both, from 2002 to 2012.
- How do Australia and Latvia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Australia ranks 69th and Latvia ranks 68th of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.