Puerto Rico vs Saint Lucia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Puerto Rico
- Saint Lucia
How they compare
Saint Lucia currently reports 22,050 LCU against 11,482 LCU in Puerto Rico, a difference of 10,568 LCU.
That makes Saint Lucia's figure about 1.9 times Puerto Rico's.
Across all 10 years both countries report, Saint Lucia has been ahead every year.
Puerto Rico ranks 51st and Saint Lucia ranks 49th of 75 countries.
Saint Lucia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Puerto Rico | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,298 LCU | 11,000 LCU | 9,702 LCU | Saint Lucia |
| 2000s | 1,422 LCU | 12,650 LCU | 11,228 LCU | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Puerto Rico or Saint Lucia?
- Saint Lucia, at 22,050 LCU against 11,482 LCU in Puerto Rico as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Puerto Rico and Saint Lucia?
- 10,568 LCU, with Saint Lucia ahead.
- How many years of comparable data are there for Puerto Rico and Saint Lucia?
- 10 years are reported by both, from 1998 to 2007.
- How do Puerto Rico and Saint Lucia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Puerto Rico ranks 51st and Saint Lucia ranks 49th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.