Kenya vs Suriname: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Kenya
- Suriname
How they compare
Suriname currently reports 120,000 LCU against 88,889 LCU in Kenya, a difference of 31,111 LCU.
That makes Suriname's figure about 1.3 times Kenya's.
The two have swapped places 2 times across 22 shared years of data; in 1991 it was Kenya ahead.
Kenya ranks 31st and Suriname ranks 30th of 75 countries.
Across the 3 decades both report, Kenya averaged higher in 1 and Suriname in 2.
Head to head by decade
| Decade | Kenya | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48,524 LCU | 1.02 million LCU | 969,064 LCU | Suriname |
| 2000s | 84,571 LCU | 5.10 million LCU | 5.02 million LCU | Suriname |
| 2010s | 111,664 LCU | 22,891 LCU | 88,773 LCU | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Kenya or Suriname?
- Suriname, at 120,000 LCU against 88,889 LCU in Kenya as of 2021.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Kenya and Suriname?
- 31,111 LCU, with Suriname ahead.
- How many years of comparable data are there for Kenya and Suriname?
- 22 years are reported by both, from 1991 to 2015.
- How do Kenya and Suriname rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Kenya ranks 31st and Suriname ranks 30th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.