Georgia vs Tunisia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Georgia
- Tunisia
How they compare
Tunisia currently reports 8,134 LCU against 6,413 LCU in Georgia, a difference of 1,721 LCU.
That makes Tunisia's figure about 1.3 times Georgia's.
Across all 16 years both countries report, Tunisia has been ahead every year.
Georgia ranks 57th and Tunisia ranks 55th of 75 countries.
Tunisia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Georgia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,173 LCU | 3,555 LCU | 1,382 LCU | Tunisia |
| 2010s | 3,524 LCU | 5,441 LCU | 1,917 LCU | Tunisia |
| 2020s | 6,005 LCU | 7,786 LCU | 1,781 LCU | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Georgia or Tunisia?
- Tunisia, at 8,134 LCU against 6,413 LCU in Georgia as of 2022.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Georgia and Tunisia?
- 1,721 LCU, with Tunisia ahead.
- How many years of comparable data are there for Georgia and Tunisia?
- 16 years are reported by both, from 2006 to 2022.
- How do Georgia and Tunisia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Georgia ranks 57th and Tunisia ranks 55th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.