Ethiopia vs Ukraine: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Ethiopia
- Ukraine
How they compare
Ethiopia currently reports 75,091 LCU against 55,495 LCU in Ukraine, a difference of 19,596 LCU.
That makes Ethiopia's figure about 1.4 times Ukraine's.
The two have swapped places 2 times across 11 shared years of data; in 1996 it was Ethiopia ahead.
Ethiopia ranks 34th and Ukraine ranks 37th of 75 countries.
Ethiopia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Ethiopia | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,418 LCU | 794.33 LCU | 3,624 LCU | Ethiopia |
| 2000s | 7,580 LCU | 6,024 LCU | 1,556 LCU | Ethiopia |
| 2010s | 46,237 LCU | 19,910 LCU | 26,327 LCU | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Ethiopia or Ukraine?
- Ethiopia, at 75,091 LCU against 55,495 LCU in Ukraine as of 2017.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Ethiopia and Ukraine?
- 19,596 LCU, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Ukraine?
- 11 years are reported by both, from 1996 to 2017.
- How do Ethiopia and Ukraine rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Ethiopia ranks 34th and Ukraine ranks 37th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.