Albania vs Hungary: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Albania
- Hungary
How they compare
Hungary currently reports 769,785 LCU against 378,997 LCU in Albania, a difference of 390,788 LCU.
That makes Hungary's figure about 2.0 times Albania's.
Across all 8 years both countries report, Hungary has been ahead every year.
Albania ranks 23rd and Hungary ranks 20th of 75 countries.
Hungary has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 295,925 LCU | 579,405 LCU | 283,480 LCU | Hungary |
| 2010s | 338,061 LCU | 690,145 LCU | 352,084 LCU | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Albania or Hungary?
- Hungary, at 769,785 LCU against 378,997 LCU in Albania as of 2014.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Albania and Hungary?
- 390,788 LCU, with Hungary ahead.
- How many years of comparable data are there for Albania and Hungary?
- 8 years are reported by both, from 2006 to 2014.
- How do Albania and Hungary rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Albania ranks 23rd and Hungary ranks 20th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.