Fiji vs Türkiye: Meat of ducks, fresh or chilled (biological) — Producer Price

Fiji
6,613 USD
in 2024
Türkiye
5,469 USD
in 2023
Fiji rank
2nd
Türkiye rank
2nd

Meat of ducks, fresh or chilled (biological) — Producer Price over time

  • Fiji
  • Türkiye
2.0k4.0k6.0k8.0k201120172024

How they compare

Fiji currently reports 6,613 USD against 5,469 USD in Türkiye, a difference of 1,144 USD.

That makes Fiji's figure about 1.2 times Türkiye's.

The two have swapped places 1 time across 9 shared years of data; in 2015 it was Türkiye ahead.

Fiji ranks 2nd and Türkiye ranks 2nd of 29 countries.

Across the 2 decades both report, Fiji averaged higher in 1 and Türkiye in 1.

Head to head by decade

Decade Fiji Türkiye Difference Ahead
2010s 4,360 USD 5,002 USD 641.64 USD Türkiye
2020s 6,910 USD 4,993 USD 1,918 USD Fiji

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (biological) — producer price, Fiji or Türkiye?
Fiji, at 6,613 USD against 5,469 USD in Türkiye as of 2024.
What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Fiji and Türkiye?
1,144 USD, with Fiji ahead.
How many years of comparable data are there for Fiji and Türkiye?
9 years are reported by both, from 2015 to 2023.
How do Fiji and Türkiye rank globally for meat of ducks, fresh or chilled (biological) — producer price?
Fiji ranks 2nd and Türkiye ranks 2nd of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Türkiye: Meat of ducks, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/fiji/turkiye-2/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.