Bangladesh vs United Kingdom of Great Britain and Northern Ireland: Meat of ducks, fresh or chilled (biological) — Producer Price

Bangladesh
570.1 USD
in 2002
United Kingdom of Great Britain and Northern Ireland
1,520 USD
in 1996
Bangladesh rank
29th
United Kingdom of Great Britain and Northern Ireland rank
26th

Meat of ducks, fresh or chilled (biological) — Producer Price over time

  • Bangladesh
  • United Kingdom of Great Britain and Northern Ireland
05001.0k1.5k199119962002

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 1,520 USD against 570.1 USD in Bangladesh, a difference of 949.9 USD.

That makes United Kingdom of Great Britain and Northern Ireland's figure about 2.7 times Bangladesh's.

Across all 6 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.

Bangladesh ranks 29th and United Kingdom of Great Britain and Northern Ireland ranks 26th of 29 countries.

United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (biological) — producer price, Bangladesh or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 1,520 USD against 570.1 USD in Bangladesh as of 1996.
What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Bangladesh and United Kingdom of Great Britain and Northern Ireland?
949.9 USD, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Bangladesh and United Kingdom of Great Britain and Northern Ireland?
6 years are reported by both, from 1991 to 1996.
How do Bangladesh and United Kingdom of Great Britain and Northern Ireland rank globally for meat of ducks, fresh or chilled (biological) — producer price?
Bangladesh ranks 29th and United Kingdom of Great Britain and Northern Ireland ranks 26th of 29 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs United Kingdom of Great Britain and Northern Ireland: Meat of ducks, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-biological-producer-price-usd-tonne/bangladesh/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 596 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.