Panama vs Romania: Meat of ducks, fresh or chilled (biological) — Producer Price

Panama
3,924 SLC
in 2023
Romania
5,065 SLC
in 2003
Panama rank
22nd
Romania rank
21st

Meat of ducks, fresh or chilled (biological) — Producer Price over time

  • Panama
  • Romania
01.0k2.0k3.0k4.0k5.0k199120072023

How they compare

Romania currently reports 5,065 SLC against 3,924 SLC in Panama, a difference of 1,141 SLC.

That makes Romania's figure about 1.3 times Panama's.

The two have swapped places 1 time across 8 shared years of data; in 1996 it was Panama ahead.

Panama ranks 22nd and Romania ranks 21st of 30 countries.

Across the 2 decades both report, Panama averaged higher in 1 and Romania in 1.

Head to head by decade

Decade Panama Romania Difference Ahead
1990s 2,116 SLC 1,399 SLC 717.45 SLC Panama
2000s 2,066 SLC 4,106 SLC 2,039 SLC Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of ducks, fresh or chilled (biological) — producer price, Panama or Romania?
Romania, at 5,065 SLC against 3,924 SLC in Panama as of 2003.
What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Panama and Romania?
1,141 SLC, with Romania ahead.
How many years of comparable data are there for Panama and Romania?
8 years are reported by both, from 1996 to 2003.
How do Panama and Romania rank globally for meat of ducks, fresh or chilled (biological) — producer price?
Panama ranks 22nd and Romania ranks 21st of 30 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Panama vs Romania: Meat of ducks, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-ducks-fresh-or-chilled-biological-producer-price-slc-tonne/panama/romania/

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About this data

Indicator
Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 612 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.