Hungary vs Philippines: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Hungary
- Philippines
How they compare
Hungary currently reports 567,721 SLC against 173,414 SLC in Philippines, a difference of 394,307 SLC.
That makes Hungary's figure about 3.3 times Philippines's.
Across all 34 years both countries report, Hungary has been ahead every year.
Hungary ranks 6th and Philippines ranks 8th of 30 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 138,163 SLC | 49,822 SLC | 88,341 SLC | Hungary |
| 2000s | 219,076 SLC | 62,518 SLC | 156,558 SLC | Hungary |
| 2010s | 322,598 SLC | 104,470 SLC | 218,127 SLC | Hungary |
| 2020s | 496,059 SLC | 167,876 SLC | 328,183 SLC | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Hungary or Philippines?
- Hungary, at 567,721 SLC against 173,414 SLC in Philippines as of 2024.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Hungary and Philippines?
- 394,307 SLC, with Hungary ahead.
- How many years of comparable data are there for Hungary and Philippines?
- 34 years are reported by both, from 1991 to 2024.
- How do Hungary and Philippines rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Hungary ranks 6th and Philippines ranks 8th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.