Egypt vs Suriname: Meat of ducks, fresh or chilled (biological) — Producer Price
Meat of ducks, fresh or chilled (biological) — Producer Price over time
- Egypt
- Suriname
How they compare
Suriname currently reports 113,490 SLC against 90,660 SLC in Egypt, a difference of 22,830 SLC.
That makes Suriname's figure about 1.3 times Egypt's.
The two have swapped places 4 times across 12 shared years of data; in 2010 it was Suriname ahead.
Egypt ranks 10th and Suriname ranks 9th of 30 countries.
Suriname has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Egypt | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 32,338 SLC | 42,432 SLC | 10,094 SLC | Suriname |
| 2020s | 43,500 SLC | 99,495 SLC | 55,995 SLC | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of ducks, fresh or chilled (biological) — producer price, Egypt or Suriname?
- Suriname, at 113,490 SLC against 90,660 SLC in Egypt as of 2021.
- What is the difference in meat of ducks, fresh or chilled (biological) — producer price between Egypt and Suriname?
- 22,830 SLC, with Suriname ahead.
- How many years of comparable data are there for Egypt and Suriname?
- 12 years are reported by both, from 2010 to 2021.
- How do Egypt and Suriname rank globally for meat of ducks, fresh or chilled (biological) — producer price?
- Egypt ranks 10th and Suriname ranks 9th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of ducks, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.