Thailand vs United Kingdom of Great Britain and Northern Ireland: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Thailand
- United Kingdom of Great Britain and Northern Ireland
How they compare
Thailand currently reports 1,671 USD against 1,624 USD in United Kingdom of Great Britain and Northern Ireland, a difference of 47 USD.
The two have swapped places 1 time across 6 shared years of data; in 1991 it was United Kingdom of Great Britain and Northern Ireland ahead.
Thailand ranks 63rd and United Kingdom of Great Britain and Northern Ireland ranks 65th of 78 countries.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Thailand or United Kingdom of Great Britain and Northern Ireland?
- Thailand, at 1,671 USD against 1,624 USD in United Kingdom of Great Britain and Northern Ireland as of 1996.
- What is the difference in meat of chickens, fresh or chilled — producer price between Thailand and United Kingdom of Great Britain and Northern Ireland?
- 47 USD, with Thailand ahead.
- How many years of comparable data are there for Thailand and United Kingdom of Great Britain and Northern Ireland?
- 6 years are reported by both, from 1991 to 1996.
- How do Thailand and United Kingdom of Great Britain and Northern Ireland rank globally for meat of chickens, fresh or chilled — producer price?
- Thailand ranks 63rd and United Kingdom of Great Britain and Northern Ireland ranks 65th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.