Estonia vs Madagascar: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Estonia
- Madagascar
How they compare
Estonia currently reports 1,952 USD against 1,938 USD in Madagascar, a difference of 14 USD.
Across all 5 years both countries report, Madagascar has been ahead every year.
Estonia ranks 52nd and Madagascar ranks 53rd of 78 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Estonia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,139 USD | 1,194 USD | 54.9 USD | Madagascar |
| 2000s | 1,052 USD | 1,506 USD | 454.45 USD | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Estonia or Madagascar?
- Estonia, at 1,952 USD against 1,938 USD in Madagascar as of 2014.
- What is the difference in meat of chickens, fresh or chilled — producer price between Estonia and Madagascar?
- 14 USD, with Estonia ahead.
- How many years of comparable data are there for Estonia and Madagascar?
- 5 years are reported by both, from 1999 to 2003.
- How do Estonia and Madagascar rank globally for meat of chickens, fresh or chilled — producer price?
- Estonia ranks 52nd and Madagascar ranks 53rd of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.