El Salvador vs Malaysia: Meat of chickens, fresh or chilled — Producer Price

El Salvador
2,816 USD
in 2018
Malaysia
2,689 USD
in 2024
El Salvador rank
34th
Malaysia rank
37th

Meat of chickens, fresh or chilled — Producer Price over time

  • El Salvador
  • Malaysia
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How they compare

El Salvador currently reports 2,816 USD against 2,689 USD in Malaysia, a difference of 127 USD.

The two have swapped places 2 times across 19 shared years of data; in 1996 it was El Salvador ahead.

El Salvador ranks 34th and Malaysia ranks 37th of 78 countries.

El Salvador has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade El Salvador Malaysia Difference Ahead
1990s 1,820 USD 1,167 USD 652.83 USD El Salvador
2000s 1,879 USD 1,243 USD 636.44 USD El Salvador
2010s 2,556 USD 2,225 USD 330.32 USD El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, El Salvador or Malaysia?
El Salvador, at 2,816 USD against 2,689 USD in Malaysia as of 2018.
What is the difference in meat of chickens, fresh or chilled — producer price between El Salvador and Malaysia?
127 USD, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Malaysia?
19 years are reported by both, from 1996 to 2018.
How do El Salvador and Malaysia rank globally for meat of chickens, fresh or chilled — producer price?
El Salvador ranks 34th and Malaysia ranks 37th of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Malaysia: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/el-salvador/malaysia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.