Burundi vs Turkmenistan: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Burundi
- Turkmenistan
How they compare
Burundi currently reports 6,470 USD against 5,519 USD in Turkmenistan, a difference of 951 USD.
That makes Burundi's figure about 1.2 times Turkmenistan's.
The two have swapped places 1 time across 6 shared years of data; in 1997 it was Burundi ahead.
Burundi ranks 5th and Turkmenistan ranks 6th of 78 countries.
Turkmenistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Burundi | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,888 USD | 2,956 USD | 68.6 USD | Turkmenistan |
| 2000s | 2,150 USD | 4,358 USD | 2,207 USD | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Burundi or Turkmenistan?
- Burundi, at 6,470 USD against 5,519 USD in Turkmenistan as of 2007.
- What is the difference in meat of chickens, fresh or chilled — producer price between Burundi and Turkmenistan?
- 951 USD, with Burundi ahead.
- How many years of comparable data are there for Burundi and Turkmenistan?
- 6 years are reported by both, from 1997 to 2002.
- How do Burundi and Turkmenistan rank globally for meat of chickens, fresh or chilled — producer price?
- Burundi ranks 5th and Turkmenistan ranks 6th of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.