Bhutan vs Türkiye: Meat of chickens, fresh or chilled — Producer Price

Bhutan
7,794 USD
in 2015
Türkiye
3,012 USD
in 2012
Bhutan rank
2nd
Türkiye rank
3rd

Meat of chickens, fresh or chilled — Producer Price over time

  • Bhutan
  • Türkiye
02.0k4.0k6.0k8.0k199920072015

How they compare

Bhutan currently reports 7,794 USD against 3,012 USD in Türkiye, a difference of 4,782 USD.

That makes Bhutan's figure about 2.6 times Türkiye's.

The two have swapped places 2 times across 13 shared years of data; in 2000 it was Türkiye ahead.

Bhutan ranks 2nd and Türkiye ranks 3rd of 78 countries.

Türkiye has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Bhutan Türkiye Difference Ahead
2000s 1,866 USD 1,929 USD 63.09 USD Türkiye
2010s 2,746 USD 3,170 USD 423.63 USD Türkiye

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Bhutan or Türkiye?
Bhutan, at 7,794 USD against 3,012 USD in Türkiye as of 2015.
What is the difference in meat of chickens, fresh or chilled — producer price between Bhutan and Türkiye?
4,782 USD, with Bhutan ahead.
How many years of comparable data are there for Bhutan and Türkiye?
13 years are reported by both, from 2000 to 2012.
How do Bhutan and Türkiye rank globally for meat of chickens, fresh or chilled — producer price?
Bhutan ranks 2nd and Türkiye ranks 3rd of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Türkiye: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-usd-tonne/bhutan/turkiye-2/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,607 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.