Bhutan vs Cabo Verde: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Bhutan
- Cabo Verde
How they compare
Bhutan currently reports 7,794 USD against 6,385 USD in Cabo Verde, a difference of 1,409 USD.
That makes Bhutan's figure about 1.2 times Cabo Verde's.
The two have swapped places 1 time across 16 shared years of data; in 2000 it was Cabo Verde ahead.
Bhutan ranks 2nd and Cabo Verde ranks 1st of 78 countries.
Cabo Verde has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bhutan | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,866 USD | 3,632 USD | 1,766 USD | Cabo Verde |
| 2010s | 3,569 USD | 5,008 USD | 1,439 USD | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Bhutan or Cabo Verde?
- Bhutan, at 7,794 USD against 6,385 USD in Cabo Verde as of 2015.
- What is the difference in meat of chickens, fresh or chilled — producer price between Bhutan and Cabo Verde?
- 1,409 USD, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Cabo Verde?
- 16 years are reported by both, from 2000 to 2015.
- How do Bhutan and Cabo Verde rank globally for meat of chickens, fresh or chilled — producer price?
- Bhutan ranks 2nd and Cabo Verde ranks 1st of 78 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.