Mauritius vs Uruguay: Meat of chickens, fresh or chilled — Producer Price

Mauritius
114,354 SLC
in 2024
Uruguay
95,000 SLC
in 2019
Mauritius rank
27th
Uruguay rank
29th

Meat of chickens, fresh or chilled — Producer Price over time

  • Mauritius
  • Uruguay
025.0k50.0k75.0k100.0k125.0k199120072024

How they compare

Mauritius currently reports 114,354 SLC against 95,000 SLC in Uruguay, a difference of 19,354 SLC.

That makes Mauritius's figure about 1.2 times Uruguay's.

The two have swapped places 1 time across 24 shared years of data; in 1993 it was Mauritius ahead.

Mauritius ranks 27th and Uruguay ranks 29th of 79 countries.

Mauritius has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mauritius Uruguay Difference Ahead
1990s 26,873 SLC 8,612 SLC 18,261 SLC Mauritius
2000s 40,516 SLC 28,831 SLC 11,685 SLC Mauritius
2010s 66,445 SLC 48,587 SLC 17,858 SLC Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Mauritius or Uruguay?
Mauritius, at 114,354 SLC against 95,000 SLC in Uruguay as of 2024.
What is the difference in meat of chickens, fresh or chilled — producer price between Mauritius and Uruguay?
19,354 SLC, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Uruguay?
24 years are reported by both, from 1993 to 2019.
How do Mauritius and Uruguay rank globally for meat of chickens, fresh or chilled — producer price?
Mauritius ranks 27th and Uruguay ranks 29th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Uruguay: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-slc-tonne/mauritius/uruguay/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.