Egypt vs Uruguay: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Egypt
- Uruguay
How they compare
Egypt currently reports 110,075 SLC against 95,000 SLC in Uruguay, a difference of 15,075 SLC.
That makes Egypt's figure about 1.2 times Uruguay's.
Across all 25 years both countries report, Uruguay has been ahead every year.
Egypt ranks 28th and Uruguay ranks 29th of 79 countries.
Uruguay has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Egypt | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,154 SLC | 6,912 SLC | 2,757 SLC | Uruguay |
| 2000s | 6,910 SLC | 28,831 SLC | 21,921 SLC | Uruguay |
| 2010s | 18,008 SLC | 43,430 SLC | 25,422 SLC | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Egypt or Uruguay?
- Egypt, at 110,075 SLC against 95,000 SLC in Uruguay as of 2023.
- What is the difference in meat of chickens, fresh or chilled — producer price between Egypt and Uruguay?
- 15,075 SLC, with Egypt ahead.
- How many years of comparable data are there for Egypt and Uruguay?
- 25 years are reported by both, from 1991 to 2018.
- How do Egypt and Uruguay rank globally for meat of chickens, fresh or chilled — producer price?
- Egypt ranks 28th and Uruguay ranks 29th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.