Cyprus vs El Salvador: Meat of chickens, fresh or chilled — Producer Price

Cyprus
2,462 SLC
in 2024
El Salvador
2,816 SLC
in 2018
Cyprus rank
67th
El Salvador rank
64th

Meat of chickens, fresh or chilled — Producer Price over time

  • Cyprus
  • El Salvador
01.0k2.0k3.0k199120072024

How they compare

El Salvador currently reports 2,816 SLC against 2,462 SLC in Cyprus, a difference of 354 SLC.

That makes El Salvador's figure about 1.1 times Cyprus's.

The two have swapped places 6 times across 19 shared years of data; in 1996 it was El Salvador ahead.

Cyprus ranks 67th and El Salvador ranks 64th of 79 countries.

El Salvador has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cyprus El Salvador Difference Ahead
1990s 1,675 SLC 1,821 SLC 145.8 SLC El Salvador
2000s 1,772 SLC 1,879 SLC 107.57 SLC El Salvador
2010s 2,555 SLC 2,556 SLC 0.3125 SLC El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Cyprus or El Salvador?
El Salvador, at 2,816 SLC against 2,462 SLC in Cyprus as of 2018.
What is the difference in meat of chickens, fresh or chilled — producer price between Cyprus and El Salvador?
354 SLC, with El Salvador ahead.
How many years of comparable data are there for Cyprus and El Salvador?
19 years are reported by both, from 1996 to 2018.
How do Cyprus and El Salvador rank globally for meat of chickens, fresh or chilled — producer price?
Cyprus ranks 67th and El Salvador ranks 64th of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs El Salvador: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-slc-tonne/cyprus/el-salvador/

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<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-slc-tonne/cyprus/el-salvador/">Cyprus vs El Salvador: Meat of chickens, fresh or chilled — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.