Cook Islands vs Turkmenistan: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Cook Islands
- Turkmenistan
How they compare
Turkmenistan currently reports 5,739 SLC against 4,925 SLC in Cook Islands, a difference of 814 SLC.
That makes Turkmenistan's figure about 1.2 times Cook Islands's.
The two have swapped places 1 time across 6 shared years of data; in 1997 it was Cook Islands ahead.
Cook Islands ranks 59th and Turkmenistan ranks 56th of 79 countries.
Cook Islands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cook Islands | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,625 SLC | 2,807 SLC | 1,818 SLC | Cook Islands |
| 2000s | 4,825 SLC | 4,532 SLC | 293.2 SLC | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Cook Islands or Turkmenistan?
- Turkmenistan, at 5,739 SLC against 4,925 SLC in Cook Islands as of 2002.
- What is the difference in meat of chickens, fresh or chilled — producer price between Cook Islands and Turkmenistan?
- 814 SLC, with Turkmenistan ahead.
- How many years of comparable data are there for Cook Islands and Turkmenistan?
- 6 years are reported by both, from 1997 to 2002.
- How do Cook Islands and Turkmenistan rank globally for meat of chickens, fresh or chilled — producer price?
- Cook Islands ranks 59th and Turkmenistan ranks 56th of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.