Suriname vs Zambia: Meat of chickens, fresh or chilled — Producer Price

Suriname
26,400 LCU
in 2019
Zambia
27,146 LCU
in 2018
Suriname rank
43rd
Zambia rank
41st

Meat of chickens, fresh or chilled — Producer Price over time

  • Suriname
  • Zambia
05.0M10.0M15.0M20.0M199120052019

How they compare

Zambia currently reports 27,146 LCU against 26,400 LCU in Suriname, a difference of 746 LCU.

The two have swapped places 1 time across 7 shared years of data; in 2010 it was Zambia ahead.

Suriname ranks 43rd and Zambia ranks 41st of 79 countries.

Zambia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producer price, Suriname or Zambia?
Zambia, at 27,146 LCU against 26,400 LCU in Suriname as of 2018.
What is the difference in meat of chickens, fresh or chilled — producer price between Suriname and Zambia?
746 LCU, with Zambia ahead.
How many years of comparable data are there for Suriname and Zambia?
7 years are reported by both, from 2010 to 2018.
How do Suriname and Zambia rank globally for meat of chickens, fresh or chilled — producer price?
Suriname ranks 43rd and Zambia ranks 41st of 79 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Zambia: Meat of chickens, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/suriname/zambia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.