Mali vs Sri Lanka: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Mali
- Sri Lanka
How they compare
Sri Lanka currently reports 5,614 USD against 4,810 USD in Mali, a difference of 804 USD.
That makes Sri Lanka's figure about 1.2 times Mali's.
The two have swapped places 1 time across 5 shared years of data; in 2006 it was Mali ahead.
Mali ranks 7th and Sri Lanka ranks 4th of 107 countries.
Across the 2 decades both report, Mali averaged higher in 1 and Sri Lanka in 1.
Head to head by decade
| Decade | Mali | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,157 USD | 1,156 USD | 2,000 USD | Mali |
| 2020s | 4,707 USD | 4,808 USD | 101.83 USD | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Mali or Sri Lanka?
- Sri Lanka, at 5,614 USD against 4,810 USD in Mali as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Mali and Sri Lanka?
- 804 USD, with Sri Lanka ahead.
- How many years of comparable data are there for Mali and Sri Lanka?
- 5 years are reported by both, from 2006 to 2024.
- How do Mali and Sri Lanka rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Mali ranks 7th and Sri Lanka ranks 4th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.