Luxembourg vs Madagascar: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Luxembourg
- Madagascar
How they compare
Madagascar currently reports 3,062 USD against 2,730 USD in Luxembourg, a difference of 332 USD.
That makes Madagascar's figure about 1.1 times Luxembourg's.
Across all 9 years both countries report, Luxembourg has been ahead every year.
Luxembourg ranks 30th and Madagascar ranks 27th of 107 countries.
Luxembourg has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Luxembourg | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,635 USD | 1,932 USD | 2,704 USD | Luxembourg |
| 2010s | 4,346 USD | 3,014 USD | 1,331 USD | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Luxembourg or Madagascar?
- Madagascar, at 3,062 USD against 2,730 USD in Luxembourg as of 2011.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Luxembourg and Madagascar?
- 332 USD, with Madagascar ahead.
- How many years of comparable data are there for Luxembourg and Madagascar?
- 9 years are reported by both, from 2000 to 2011.
- How do Luxembourg and Madagascar rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Luxembourg ranks 30th and Madagascar ranks 27th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.