Israel vs Philippines: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Israel
- Philippines
How they compare
Israel currently reports 2,418 USD against 2,366 USD in Philippines, a difference of 52 USD.
The two have swapped places 1 time across 32 shared years of data; in 1993 it was Philippines ahead.
Israel ranks 35th and Philippines ranks 36th of 107 countries.
Philippines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Israel | Philippines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,139 USD | 1,705 USD | 566.47 USD | Philippines |
| 2000s | 1,139 USD | 1,396 USD | 256.47 USD | Philippines |
| 2010s | 1,667 USD | 2,068 USD | 400.7 USD | Philippines |
| 2020s | 2,338 USD | 2,355 USD | 17.12 USD | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Israel or Philippines?
- Israel, at 2,418 USD against 2,366 USD in Philippines as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Israel and Philippines?
- 52 USD, with Israel ahead.
- How many years of comparable data are there for Israel and Philippines?
- 32 years are reported by both, from 1993 to 2024.
- How do Israel and Philippines rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Israel ranks 35th and Philippines ranks 36th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.