Ireland vs Ukraine: Meat of chickens, fresh or chilled (biological) — Producer Price

Ireland
1,234 USD
in 2012
Ukraine
1,199 USD
in 2023
Ireland rank
91st
Ukraine rank
93rd

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Ireland
  • Ukraine
05001.0k1.5k2.0k199120072023

How they compare

Ireland currently reports 1,234 USD against 1,199 USD in Ukraine, a difference of 35 USD.

The two have swapped places 6 times across 19 shared years of data; in 1994 it was Ukraine ahead.

Ireland ranks 91st and Ukraine ranks 93rd of 107 countries.

Ukraine has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ireland Ukraine Difference Ahead
1990s 936.4 USD 1,016 USD 79.4 USD Ukraine
2000s 941.93 USD 1,103 USD 161.26 USD Ukraine
2010s 1,225 USD 1,439 USD 214.2 USD Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Ireland or Ukraine?
Ireland, at 1,234 USD against 1,199 USD in Ukraine as of 2012.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Ireland and Ukraine?
35 USD, with Ireland ahead.
How many years of comparable data are there for Ireland and Ukraine?
19 years are reported by both, from 1994 to 2012.
How do Ireland and Ukraine rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Ireland ranks 91st and Ukraine ranks 93rd of 107 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Ukraine: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/ireland/ukraine/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.