Hungary vs Slovenia: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Hungary
- Slovenia
How they compare
Slovenia currently reports 1,188 USD against 1,130 USD in Hungary, a difference of 58 USD.
That makes Slovenia's figure about 1.1 times Hungary's.
Across all 33 years both countries report, Slovenia has been ahead every year.
Hungary ranks 97th and Slovenia ranks 94th of 107 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 814.27 USD | 1,031 USD | 216.6 USD | Slovenia |
| 2000s | 868.86 USD | 1,054 USD | 185.48 USD | Slovenia |
| 2010s | 1,087 USD | 1,313 USD | 225.39 USD | Slovenia |
| 2020s | 1,081 USD | 1,178 USD | 97.72 USD | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Hungary or Slovenia?
- Slovenia, at 1,188 USD against 1,130 USD in Hungary as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Hungary and Slovenia?
- 58 USD, with Slovenia ahead.
- How many years of comparable data are there for Hungary and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Hungary and Slovenia rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Hungary ranks 97th and Slovenia ranks 94th of 107 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.