Tajikistan vs Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price

Tajikistan
10,500 SLC
in 2012
Palestine
15,606 SLC
in 2024
Tajikistan rank
62nd
Palestine rank
60th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Tajikistan
  • Palestine
5.0k7.5k10.0k12.5k15.0k199720102024

How they compare

Palestine currently reports 15,606 SLC against 10,500 SLC in Tajikistan, a difference of 5,106 SLC.

That makes Palestine's figure about 1.5 times Tajikistan's.

The two have swapped places 4 times across 13 shared years of data; in 2000 it was Palestine ahead.

Tajikistan ranks 62nd and Palestine ranks 60th of 109 countries.

Across the 2 decades both report, Tajikistan averaged higher in 1 and Palestine in 1.

Head to head by decade

Decade Tajikistan Palestine Difference Ahead
2000s 6,550 SLC 7,067 SLC 517 SLC Palestine
2010s 10,167 SLC 9,724 SLC 442.87 SLC Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Tajikistan or Palestine?
Palestine, at 15,606 SLC against 10,500 SLC in Tajikistan as of 2024.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Tajikistan and Palestine?
5,106 SLC, with Palestine ahead.
How many years of comparable data are there for Tajikistan and Palestine?
13 years are reported by both, from 2000 to 2012.
How do Tajikistan and Palestine rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Tajikistan ranks 62nd and Palestine ranks 60th of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tajikistan vs Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/tajikistan/west-bank-and-gaza/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.