Germany vs Netherlands (Kingdom of the): Meat of chickens, fresh or chilled (biological) — Producer Price

Germany
1,143 SLC
in 2024
Netherlands (Kingdom of the)
1,190 SLC
in 2024
Germany rank
105th
Netherlands (Kingdom of the) rank
102nd

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Germany
  • Netherlands (Kingdom of the)
05001.0k1.5k199120072024

How they compare

Netherlands (Kingdom of the) currently reports 1,190 SLC against 1,143 SLC in Germany, a difference of 47 SLC.

The two have swapped places 1 time across 25 shared years of data; in 1991 it was Germany ahead.

Germany ranks 105th and Netherlands (Kingdom of the) ranks 102nd of 109 countries.

Germany has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Germany Netherlands (Kingdom of the) Difference Ahead
1990s 760.1 SLC 703.37 SLC 56.73 SLC Germany
2000s 725.37 SLC 652.4 SLC 72.97 SLC Germany
2010s 885.62 SLC 865.67 SLC 19.95 SLC Germany
2020s 1,062 SLC 1,020 SLC 42.02 SLC Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Germany or Netherlands (Kingdom of the)?
Netherlands (Kingdom of the), at 1,190 SLC against 1,143 SLC in Germany as of 2024.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Germany and Netherlands (Kingdom of the)?
47 SLC, with Netherlands (Kingdom of the) ahead.
How many years of comparable data are there for Germany and Netherlands (Kingdom of the)?
25 years are reported by both, from 1991 to 2024.
How do Germany and Netherlands (Kingdom of the) rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Germany ranks 105th and Netherlands (Kingdom of the) ranks 102nd of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Germany vs Netherlands (Kingdom of the): Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/germany/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.