Ethiopia vs Russian Federation: Meat of chickens, fresh or chilled (biological) — Producer Price

Ethiopia
92,412 SLC
in 2017
Russian Federation
101,582 SLC
in 2022
Ethiopia rank
42nd
Russian Federation rank
41st

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Ethiopia
  • Russian Federation
025.0k50.0k75.0k100.0k199220072022

How they compare

Russian Federation currently reports 101,582 SLC against 92,412 SLC in Ethiopia, a difference of 9,170 SLC.

That makes Russian Federation's figure about 1.1 times Ethiopia's.

The two have swapped places 2 times across 13 shared years of data; in 1994 it was Ethiopia ahead.

Ethiopia ranks 42nd and Russian Federation ranks 41st of 109 countries.

Russian Federation has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ethiopia Russian Federation Difference Ahead
1990s 4,394 SLC 5,358 SLC 963.4 SLC Russian Federation
2000s 14,694 SLC 42,749 SLC 28,055 SLC Russian Federation
2010s 52,239 SLC 60,618 SLC 8,379 SLC Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Ethiopia or Russian Federation?
Russian Federation, at 101,582 SLC against 92,412 SLC in Ethiopia as of 2022.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Ethiopia and Russian Federation?
9,170 SLC, with Russian Federation ahead.
How many years of comparable data are there for Ethiopia and Russian Federation?
13 years are reported by both, from 1994 to 2017.
How do Ethiopia and Russian Federation rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Ethiopia ranks 42nd and Russian Federation ranks 41st of 109 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia vs Russian Federation: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/ethiopia/russian-federation-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/ethiopia/russian-federation-2/">Ethiopia vs Russian Federation: Meat of chickens, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.