Trinidad and Tobago vs Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price

Trinidad and Tobago
13,889 LCU
in 2011
Palestine
10,386 LCU
in 2025
Trinidad and Tobago rank
62nd
Palestine rank
64th

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Trinidad and Tobago
  • Palestine
5.0k10.0k15.0k20.0k199320092025

How they compare

Trinidad and Tobago currently reports 13,889 LCU against 10,386 LCU in Palestine, a difference of 3,503 LCU.

That makes Trinidad and Tobago's figure about 1.3 times Palestine's.

The two have swapped places 1 time across 12 shared years of data; in 1997 it was Palestine ahead.

Trinidad and Tobago ranks 62nd and Palestine ranks 64th of 111 countries.

Across the 3 decades both report, Trinidad and Tobago averaged higher in 2 and Palestine in 1.

Head to head by decade

Decade Trinidad and Tobago Palestine Difference Ahead
1990s 3,760 LCU 6,257 LCU 2,497 LCU Palestine
2000s 7,320 LCU 7,019 LCU 301.49 LCU Trinidad and Tobago
2010s 13,768 LCU 9,785 LCU 3,983 LCU Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Trinidad and Tobago or Palestine?
Trinidad and Tobago, at 13,889 LCU against 10,386 LCU in Palestine as of 2011.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Trinidad and Tobago and Palestine?
3,503 LCU, with Trinidad and Tobago ahead.
How many years of comparable data are there for Trinidad and Tobago and Palestine?
12 years are reported by both, from 1997 to 2011.
How do Trinidad and Tobago and Palestine rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Trinidad and Tobago ranks 62nd and Palestine ranks 64th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Trinidad and Tobago vs Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/trinidad-and-tobago/west-bank-and-gaza/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/trinidad-and-tobago/west-bank-and-gaza/">Trinidad and Tobago vs Palestine: Meat of chickens, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.