Tajikistan vs Trinidad and Tobago: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Tajikistan
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 13,889 LCU against 10,500 LCU in Tajikistan, a difference of 3,389 LCU.
That makes Trinidad and Tobago's figure about 1.3 times Tajikistan's.
The two have swapped places 1 time across 9 shared years of data; in 2000 it was Tajikistan ahead.
Tajikistan ranks 63rd and Trinidad and Tobago ranks 62nd of 111 countries.
Trinidad and Tobago has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Tajikistan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,500 LCU | 7,320 LCU | 820.06 LCU | Trinidad and Tobago |
| 2010s | 10,000 LCU | 13,768 LCU | 3,768 LCU | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Tajikistan or Trinidad and Tobago?
- Trinidad and Tobago, at 13,889 LCU against 10,500 LCU in Tajikistan as of 2011.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Tajikistan and Trinidad and Tobago?
- 3,389 LCU, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Tajikistan and Trinidad and Tobago?
- 9 years are reported by both, from 2000 to 2011.
- How do Tajikistan and Trinidad and Tobago rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Tajikistan ranks 63rd and Trinidad and Tobago ranks 62nd of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.