Republic of Korea vs Sri Lanka: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Republic of Korea
- Sri Lanka
How they compare
Republic of Korea currently reports 1.88 million LCU against 1.67 million LCU in Sri Lanka, a difference of 204,480 LCU.
That makes Republic of Korea's figure about 1.1 times Sri Lanka's.
Across all 19 years both countries report, Republic of Korea has been ahead every year.
Republic of Korea ranks 18th and Sri Lanka ranks 20th of 111 countries.
Republic of Korea has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Republic of Korea | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.16 million LCU | 53,136 LCU | 1.11 million LCU | Republic of Korea |
| 2000s | 1.28 million LCU | 93,679 LCU | 1.19 million LCU | Republic of Korea |
| 2010s | 1.74 million LCU | 155,700 LCU | 1.59 million LCU | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Republic of Korea or Sri Lanka?
- Republic of Korea, at 1.88 million LCU against 1.67 million LCU in Sri Lanka as of 2011.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Republic of Korea and Sri Lanka?
- 204,480 LCU, with Republic of Korea ahead.
- How many years of comparable data are there for Republic of Korea and Sri Lanka?
- 19 years are reported by both, from 1991 to 2011.
- How do Republic of Korea and Sri Lanka rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Republic of Korea ranks 18th and Sri Lanka ranks 20th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.