Nicaragua vs Ukraine: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Nicaragua
- Ukraine
How they compare
Nicaragua currently reports 59,612 LCU against 44,159 LCU in Ukraine, a difference of 15,453 LCU.
That makes Nicaragua's figure about 1.3 times Ukraine's.
The two have swapped places 1 time across 8 shared years of data; in 1994 it was Ukraine ahead.
Nicaragua ranks 49th and Ukraine ranks 51st of 111 countries.
Across the 3 decades both report, Nicaragua averaged higher in 2 and Ukraine in 1.
Head to head by decade
| Decade | Nicaragua | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12,023 LCU | 68.79 million LCU | 68.78 million LCU | Ukraine |
| 2010s | 41,066 LCU | 35,784 LCU | 5,282 LCU | Nicaragua |
| 2020s | 48,854 LCU | 41,844 LCU | 7,010 LCU | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Nicaragua or Ukraine?
- Nicaragua, at 59,612 LCU against 44,159 LCU in Ukraine as of 2023.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Nicaragua and Ukraine?
- 15,453 LCU, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Ukraine?
- 8 years are reported by both, from 1994 to 2023.
- How do Nicaragua and Ukraine rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Nicaragua ranks 49th and Ukraine ranks 51st of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.